Nature's Food - Vegetarian and Vegan Dining in Causeway Bay
- Zane Balmaceda
- Aug 23, 2016
- 2 min read
Nature's Food is a private and casual vegetarian and vegan dining which is only available upon booking with Cat for your whole group. For a minimum of three guests and a maximum of twelve, you may choose from two set menus, inspired by Cat's amazing journeys around the world.
ABOUT THE CHEF
Serving wholesome and nutritious vegan and vegetarian food for healthy living.
A vegetarian for more than twenty years, and an explorer of vegan lifestyle for the past three years, Cat has always been a passionate home cook. Learning first from her mother, her first mentor on food, then to various chefs and fantastic vegetarians and vegan friends, her passion and curiosity on healthy eating kept on growing. She particularly believes that the saying, "we are what we eat", sums up to her daily diet.
Cat's philosophy is fresh, wholesome, and simple. She source what's available in the market choosing both local and organic wherever possible. She caters for vegan and gluten-free guests as well.
ABOUT THE KITCHEN
Her kitchen serves natural and delicious vegetarian and vegan food inspirations from all her travels. Over twenty years as a vegetarian, she started learning about vegetarian cooking from her mum, who is, up to now, still a passionate cook. Eating healthily has always been an influence from her Chinese heritage. The philosophy of nurturing your body and maintaining good health starts from your lifestyle.
Her food is very much based on the cities she have lived in and places she has travelled to. From Australia to Europe and various cities in Asia. Come sample home comfort food such as hearty pumpkin ginger carrot soup, English savoury muffins, middle east Shashuka, vegan pho, Korean bibimbap, homemade smoked eggplant dips, freshly baked bread to Australian classic butter melted warm banana bread. Cat welcomes you to her private space to share this intimate eating experience with her.
THE MENU
Mediterranean Vegetarian/ Vegan Feast
HKD420 per person
Fresh Bread and Refreshing Water (served complimentary)
Appetiser
Home made Babaganoush smoked eggplant dip
Starter
Heart warming carrot ginger soup
Soup
Shashuka - tomato, capsicum, stew with eggs
Main Course
Crunchy greens with lemon and herbs
Salad
Homemade banana bread served with Parisian tea
Dessert
Asian Vegan Flavours
HKD420 per person
Rainbow Fresh Vietnamese Spring Roll with Sprouts, Marinated Tofu, Capsicum, Carrots, Mint and Coriander
Appetiser
Refreshing Water (served complimentary)
Drink
San Choy Bao, Crunchy Iceberg Lettuce with Tofu, Mushroom and Carrots
Starter
Saigon Express Vegan Pho, Mushrooms, Sprouts, Fresh Herbs with Rice Noodles in Fragrant Soup
Main Course
Stir-fried Organic Chinese Kale
Salad
Sweet Ending served with Parisian Tea
Dessert
HOW TO BOOK
You may inquire or book your own visit by clicking on this link.
*All images and information are credited to Cat and Plate Culture.
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